Happy Birthday Son

Today, my son turns 11. Where does the time go? This is a picture I will cherish forever. He has never expressed disbelief about Santa. I think he may be humoring me knowing, it would break my heart.

Happy Birthday son & God bless you!
Love,
Mom & Dad

Comments

Post a Comment

Popular posts from this blog

Disney Update

I need your help. My friends on facebook have left my some ideas, but I want to hear from you. I did hear that there are great deals like stay 4 nights get 3 nights free. 1. What is the best time of the year to go? We were thinking early June. Maybe the second week. 2. Where to stay? We were thinking in the park. 3. Do we buy the meal plans? Some suggestions: Take your beautiful little girl to Bibbidi-Bobbidi-Boutique and make her a princess for an hour! Buy the meal plan if you're staying in a Disney resort- it's really, really, really cost-effective. And whatever you do, avoid 'It's a Small World'- it will turn you into a homicidal maniac. Try to find some books- knows the titles of some. They really helped me when we went. There's also some websites--she knows the addresses too! Good luck! It's a fun place & worth the time & effort.
Read more

Prom Dresses Part 1

Image
It is that time of the year. Prom season will be in full swing. I have been checking out the latest fashions in prom dresses. Hear are just a few that caught my eye. Nothing like the one I wore to my prom.
Read more

Homemade Pizza Sauce

Image
For years I have tried different ways to make homemade pizza sauce. I think I finally found what I was looking for. Homemade Pizza Sauce Ingredients: Three cans of tomato paste (6 oz can) One can of tomato sauce (15 oz can) Half cup of chopped onion Three cloves of garlic (chopped) 2 teaspoons of olive oil 2 teaspoons of granulated sugar Dry oregano- a few generous shakes (alternative to use is pizza seasoning). In a sauce pan add 3 cans of tomato paste & tomato sauce, cook on low heat. Add onions, garlic, olive oil, sugar & oregano. Continue to cook for about 30-60 minutes, stirring occasionally. ENJOY!
Read more